In 2020, Douglas Trattner joined the WKYC Channel 3 team as a food correspondent. In regular on-air segments, he covers the local food and beverage scene in Northeast Ohio. Follow along on Twitter and Instagram

Michael Symon talks new cookbook, family, and why he closed Lola with Doug Trattner


Doug Trattner reports: Mabel's BBQ opening soon in former Woodmere B Spot


Now Open: Etalian in Chagrin Falls | Doug Trattner reports


Doug Trattner reports: How Aladdin's Eatery makes its pita bread


A Decade of Dante, a Cleveland treasure: Doug Trattner reports


Trattner has become a Cleveland food and fun guru. He recently sat down with WKYC's Russ Mitchell to discuss the best parts of his work.